Deer Burger Cookbook: 150 Recipes for Ground Venison in Soups, Stews, Casseroles, Chilies, Jerky, and Sausage (Paperback)

Deer Burger Cookbook: 150 Recipes for Ground Venison in Soups, Stews, Casseroles, Chilies, Jerky, and Sausage By Rick Black Cover Image
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Description


Written by a hunter who knows from experience how to cook with deer burger at home and in camp, DeerBurger Cookbook answers a question every hunter has asked: "What do I do with all this deer burger?" Rick Black shares 140 deer burger recipes, including flavors from around the world, so you'll never get bored eating the same old chili and jerky.

About the Author


Rick Black is a veteran hunter, fisherman, and outdoor cook. He lives in southeastern Iowa.


Product Details
ISBN: 9780811736596
ISBN-10: 0811736598
Publisher: Stackpole Books
Publication Date: February 1st, 2018
Pages: 144
Language: English