Browse Books: Cooking / Specific Ingredients / Seafood

Oysters: Recipes that Bring Home a Taste of the Sea By Cynthia Nims Cover Image
$19.51
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Sushi: More than 60 simple-to-follow recipes By Ryland Peters & Small Cover Image
$14.44
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Good Fish: 100 Sustainable Seafood Recipes from the Pacific Coast By Becky Selengut Cover Image
$25.46
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Lake Fish: Modern Cooking with Freshwater Fish By Keane Amdahl Cover Image
$21.21
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Gaido's Famous Seafood Restaurant: A Cookbook Celebrating 100 Years By Gaido's Seafood Restaurant (Compiled by) Cover Image
By Gaido's Seafood Restaurant (Compiled by)
$28.01
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Oysters: A Celebration in the Raw By Jeremy Sewall, Marion Lear Swaybill, Scott Snider (Photographs by) Cover Image
$21.21
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Oysters: Recipes that Bring Home a Taste of the Sea By Cynthia Nims Cover Image
$19.51
Coming Soon - Available for Pre-Order Now
Availability: 3
Chowders, Soups, and Stews By Marjorie Standish Cover Image
$6.76
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The Complete Guide to Sushi and Sashimi: Includes 625 Step-By-Step Photographs By Jeffrey Elliot, Robby Cook Cover Image
$25.46
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Dishing Up® Maine: 165 Recipes That Capture Authentic Down East Flavors By Brooke Dojny Cover Image
$16.96
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Amish Canning and Preserving COOKBOOK: 100+ Complete Delicious Waterbath Canning and Preserving Recipes By Teresita Vargas Cover Image
$16.99
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The Complete Gourmia Air Fryer Cookbook: 500 Crispy, Delicious and Healthy Recipes For Your Gourmia Air Fryer By Steven Thach Cover Image
$27.46
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